|
AAA offers restaurant hood and duct systems. We carry
:
Restaurant systems must be certified every 6 months according to
the manufacturer. Check with your local fire Department for their
regulations.
We also provide installations of UL300 systems, and offer repairs 24 hours a day.
We conduct semi and annual confidence testing per all Fire Departments.
AAA recommends a "K" class wet chemical extinguisher be placed
close to a cooking area.
|