Whether you own a food truck, fine dining establishment, or an industrial food processing operation, we’ll provide the best products and experience to you and your business.
All restaurant owners can agree that the worst recipe in their kitchen is a failed kitchen system in the middle of a rush. We don’t just protect people and assets, we protect your income statement.
Our Technicians have decades of experience maintaining restaurant suppression systems of every make and model.
From testing to installation, we have you protected.
We hold manufacturers distribution of every suppression line on the market, and most importantly, the experience of working in over a 5,000 kitchens per year, each with their own unique environment. We give you ultimate protection, and make sure your kitchen and restaurant are in full compliance with the regulations year after year.